Everything happens for a reason !!!

Tuesday, April 30, 2019

Late night cooking for tomorrow’s lunch because tomorrow is a Public Holiday and I still need to work... 😭😭😭😭 #lizaohlala #lizzyspantry #blog #twitter #lemakcilipadi #coconutmilk #chicken #spicy


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Lizzy at 10:38 PM No comments:
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Neglected Indiana work in progress. The truth is, I have lost vision on how I want the next few parts and border colour works to be. I don’t want to ruin the beautiful design ng @tinnahekl . So I’m just going to stare at this piece until my mojo is back. #indianaafghan #crochet #lizaohlalacrochet #lizaohlala #blog #twitter #tinnahekl


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Lizzy at 9:39 PM No comments:
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Monday, April 29, 2019

Post trip. Cooked asam pedas for dinner and tapao lunch tomorrow. #lizzyspantry #lizaohlala #blog #twitter


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Lizzy at 8:38 PM No comments:
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Bye Kayel.. till next time ... lepas raya lol.. #lizaohlala #blog #twitter #kl #lizaohlalatravels #lizaohlalaklapr19


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Lizzy at 1:38 PM No comments:
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Sunday, April 28, 2019

Grinda Shawl WIP. Using Scheepjees. . I don’t know where mummy got the strength to still shop after heavy lunch. Dropped her n dad off and here me chilling at cafe.. once done shop she would call and we will come and carry their shopping loot.. #grindashawlmal #lizaohlala #lizaohlalacrochet #blog #twitter #crochet


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Lizzy at 4:38 PM No comments:
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Lunch at Atmosphere 360 KL tower revolving Restaurant . Thank you cousin @arisazlina for the recommendation and helping me to book.. 😘 mak ayah suka #lizaohlala #blog #twitter #kltower #atmosphere360restaurant


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Lizzy at 2:38 PM No comments:
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Saturday, April 6, 2019

Hani’s belated birthday celebration. #lizaohlala #blog #twitter


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Thursday, April 4, 2019

Lunch is Sambal Sea Bass. Heat up with ELB. Rice cooked via ELB. #lizaohlala #lizzyspantry #seabass #sambalseabass #spicy #elb #blog #twitter


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Lizzy at 12:38 PM No comments:
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Wednesday, April 3, 2019

Cooked Sambal Sea-bass for dinner. Wanted to buy stingray but the one left at the fishcounter doesn’t look fresh. This seabass cost $4.50 from Sheng Siong. Told uncle to cut half and butterfly it. We had top half tonight. Bottom half tapao to work tomorrow. #seabass #spicy #sambalseabass #siakap #lizaohlala #lizzyspantry #blog #twitter


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Lizzy at 10:39 PM No comments:
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Monday, April 1, 2019

Sotong masak Sambal Tumis. . I still cook often at night... (kalau tak masak, no lunch box for work next day) . I would love to cook sotong hitam. (Sotong with squid ink) but the black ink is a turn off for Mr. Oh well.. sambal pun sambal la kan. Janji sotong. Alhamdulilah. . I match this dish with egg drop soup :-) sedap #lizaohlala #lizzyspantry #blog #twitter #sotong #squid #spicy #halalsg


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Lizzy at 10:39 PM No comments:
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About LizaOhLala

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Lizzy
A wife, a worker who enjoys exploring anything.. I am hopelessly bad with sentence structure and grammar. This blog is a channel to improve my language skills. If there's any grammatical error, please excuse me. Do leave a note and let me know. Thanks.
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