Assam pedas night. Overloaded with veg version. I added curry leaves too today because Mr was pruning the plant earlier. Just had to share this because colours makes me HAPPY Just about all the ingredients. What's missing from this picture, Belacan (shrimp paste), grounded black pepper and fish. Over the years I experimented with extra ingredients such as lemongrass, bunga kantan, fennel seeds etc aka Melaka version but I this scale down simple ingredients version is how my mom cook and taught me and this will always be the one I love. #lizaohlala #lizzyspantry #blog #twitter #assampedas #spicy #okra #brinjal #vegetables #driedchillies #cabbage #laksaleaves #daunkesum #daunkari #curryleaves #ilovecolours

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Mini Spring Roll filled with scramble eggs with onions, spring onions and bird's eye chili. Because my freezer totally out of emergency meal. Need to stock up. Simple ingredients, fast to prepare and perfect finger food for lazy nights. 5 eggs + 1 big onions + 2 bird eye chili + some spring onions makes about 20 mini spring rolls. Yummy. I'm so tempted to fry everything just now. #springroll #eggroll #lizaohlala #lizzyspantry #blog #twitter #shotwithiphone6splus #egg #scrambledeggs #birdseyechilli #lizzyspantryrecipe

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Epok-Epok Sardin for afternoon tea There was a recent discussion about Epok Epok Sardin on a particular facebook group and all that postings is making me craving for one. So this is my weekend project this week. I am quite particular with epok2. What I like is epok2 with thin crispy skin unlike OCK and with skin that still taste ok a few hours after oil bath. I tried a few recipes. Some recipes call for margarine, some using ghee. Some just oil. Among the recipes I tried. This recipe work best for me. Even though I still need alot practice because It is still not perfect, I'm still happy with this. #epokepok #karipapsardin #lizaohlala #lizzyspantry #epok2sardin #epok2 #asianempanadas #sardines #blog #twitter

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Fresh Fettuccine with Swedish Meatball and Sour Cream Sauce Experimenting with Fresh Pasta. I'm a happy girl. Totally worth all the kneading and rolling. I made enough for one servings. 1 egg yolk, pinch of salt pepper and olive oil with 1 cup of flour. Knead, rest and roll. I watched many videos online before attempting this. I learned that If I want al dante pasta then I should not cook it more than 90secs. So happy with the outcome. For the meatball, I am out of breadcrumbs so I blitz 2cream crackers for the breadcrumbs. For the sauce, in my freezer I only have left over chicken stock so I used that instead. I'm also out of cream so I used Sour cream instead. Still yummy. My only regret was too little sauce but it's ok because I made enough meatballs and it's now nested safely in the freezer so I can whip another batch when I feel like. #lizzyspantry #lizzyspantryexperiment #lizaohlala #blog #freshpasta #freshfettucine #sourcreamsauce #meatball #swedishmeatballs #twitter

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Experimenting My very first fresh pasta. I can only tell once I cooked this. #lizaohlala #lizzyspantry #blog #twitter #freshpasta #freshfettuccine #fettuccine #pasta #lizzyspantryexperiment #shotwithiphone6splus

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Experimenting Not even sure if this is going to be a hit or miss 😂 #lizaohlala #lizzyspantry #blog #twitter #dough #handknead #experimenting

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Because one deserve this after one long day at work.. #mccafe #lizaohlala #blog #twitter

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