via Instagram http://ift.tt/2sVCPyL
Tuesday, February 27, 2018
Rich buttercake. . After years of use of this bundt pan, I can no longer get clean lines 😠upset ah. Don’t even feel like posting this picture also. . I think the coating worn off. I have tried PAM spray which I’ve been using for years, I tried butter and flour, i tried oil and flour all same same. Any tips? #lizaohlala #lizzyspantry #blog #twitter #buttercake
Deep Fried Terubok (Toli Shad) . Tired to go out supermarket so yesterday’s lunch and dinner was raid the fridge. Fish for lunch and Black ink squid for dinner. . I have no idea when I bought this fish actually. I decided to deepfried it instead of the usual oven roast. . Had this with spinach soup. . #tolishad #lizaohlala #twitter #blog #terubok #fish #bonyfish #spinach #ikan #lizzyspantry
via Instagram http://ift.tt/2ow8XUT
Monday, February 26, 2018
No munchies at home. Stocking up. #lizaohlala #lizzyspantry #blog #twitter
via Instagram http://ift.tt/2CjxLrD
Abah, Mr and Me #ipohperak #malaysiatrulyasia #blog #twitter #lizaohlala #lizaohlalatravels
via Instagram http://ift.tt/2FvbR3q
Our ride back home. #malaysiatrulyasia #ipohperak #lizaohlala #lizaohlalatravels #blog #twitter
via Instagram http://ift.tt/2CJSNvd
Sunday, February 25, 2018
Dinner with the family. #ipohperak #malaysiatrulyasia #lizaohlalatravels #lizaohlala #blog #twitter
via Instagram http://ift.tt/2opsUge
Boh Tea Plantation view is out of this world but the drive up the narrow road paved for 1 vehicle was scary especially at bottleneck curve when the opposite direction insisted to drive eventhough it’s so close to the edge. #bohteaplantation #pahang #cameronhighland #cameron #malaysiatrulyasia #blog #twitter #lizaohlala #lizaohlalatravels
via Instagram http://ift.tt/2osVqNR
Cameron tea house #cameronteahouse #lizaohlala #lizaohlalatravels #cameron #blog #twitter #ipohperak #malaysiatrulyasia
via Instagram http://ift.tt/2Fte67q
Nasi Ganja Nasi Kandar Ayam Merah . We reached around 10:30am so there are still empty tables. By the time we left, the line already started forming. #blog #twitter #lizaohlala #lizaohlalatravels #ipohperak #malaysiatrulyasia #nasiganja #nasikandarayammerah #yongsuancoffeeshop
via Instagram http://ift.tt/2Fs1ayB
Chee Cheong Fun - Restoran New Hollywood Ipoh Perak. . This is no prawns no sambal version for me.. (I still ended with rashes 😢) The real deal look so much prettier and I bet nicer. #lizaohlala #lizaohlalatravels #malaysiatrulyasia #blog #twitter #newhollywoodrestaurant #newhollywoodipoh #ipohperak #cheecheongfun
via Instagram http://ift.tt/2ov4mkR
Waiting for our Grabcar #jalanjalan #ipohperak #malaysiatrulyasia #lizaohlalatravels #blog #twitter
via Instagram http://ift.tt/2EZO7qv
Saturday, February 24, 2018
Sushi King #lizaohlala #lizaohlalatravels #ipohparade #ipoh #blog #twitter
via Instagram http://ift.tt/2CFDxj7
Air sedappppp #jayagrocer #lizaohlalatravels #blog #twitter #ipoh
via Instagram http://ift.tt/2BNNgaj
Weil Hotel Infinity Pool #weilhotelipoh #weilhotel #ipoh #lizzystravel2018 #blog #twitter #hotelpool
via Instagram http://ift.tt/2GHNP4P
Tuesday, February 20, 2018
Tamagoyaki failed 😂. . Been craving for Tamagoyaki for few days already. . I use 2 eggs only. Single serving 😅 . I have not been using this pan for years so it stuck like crazy just now. When I slices the layers not prominent. . Taste wise, I like sweet version. This one, not as sweet as I like it to be. Still ok thought. Tomorrow can try again ah. Need more practice. . #lizzyspantry #lizaohlala #blog #twitter #tamagoyakifailed
via Instagram http://ift.tt/2CzqQ9r
Sunday, February 11, 2018
Beef Bulgogi to go with pickles I made earlier. Recipe at the bottom. . No sure If this is as authentic as I can be but this taste yummy. . Had this is Japanese Short Grain Rice. . Here’s my version or Beef Bulgogi * 200g sliced beef. About a handful * 1 or 2 Tbsp Dark soy sauce * 3 or 4 Tbsp brown sugar * 1 onion + 1 garlic + 1 small slice ginger grated * Thinly sliced onions * Thinly sliced green onions * Coarse black pepper * Pinch of salt. * A dash of sesame oil * 1 Tbsp oil * 1/2 Tbsp oyster sauce * A pinch of red pepper powder (optional) Note : The recipes online calls for pureed pear. I read that it’s for tenderising the meat. I dont’t have pear and I used thin sliced beef so I omitted that. . Mix all and marinate at least 30mins . Head up wok, stirfry. Top with sesame & green onions. . #lizzyspantry #lizzyspantryrecipe #lizaohlala #blog #twitter #beef #bulgogi #pickles #halalsg #koreanfood #sesameseeds #whiterice
via Instagram http://ift.tt/2nXw6P5
Pickles all for myself. . Do you love pickles? I love cucumber and carrot pickles especially. Prepare this version the same way you prepare your green chilli pickles and it’s easy peasy. . Just looking at this is already drool worthy but try this with beef bulgogi later. Yum :-) . I don’t have exact measurement but what’s inside Vinegar - I used Heinz Vinegar Sugar Salt - I used sea salt 2 cloves garlic - smashed 2 shallots - halves 3 Japanese cucumber - sliced 1 carrot I usually heat up the vinegar slightly so the sugar and salt dissolve easily and then add in garlic and onion. Once it’s warm to touch, I’ll add the rest ingredients. . #pickles #lizaohlala #lizzyspantry #blog #twitter #pickles #cucumber #carrot
via Instagram http://ift.tt/2spNm4G
Friday, February 9, 2018
Subscribe to:
Posts (Atom)
LinkWithin
